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Tuesday, February 9, 2010

Some more good eats!

This is what you do with a freezer full of Deer!

I took the deer roast and stuffed it up with garlic. Then I fried the sides and threw that in a crock pot.

Now I diced up three onions and a few tomatoes and threw them into the pot. Topped it off with some water and spices.

Voila! I'll eat this with a few variations for the next week.

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